Marko Kanadi
The mixed seafood noodle was good before I destroyed the taste myself by putting too much chilli sauce.. The thick sauce was tempting but dont let it fools you..
Henry Hon
Delicious rice noodle and chilli chicken
John Sun
Authentic Sichuan food, would recommend.
Ching Yip
We ordered the rice noodle soup with the fish. Very delicious and excellent service.
Danny Chen
Tasty spicy food! Hope to come back and try the fried chicken speciality!
Jason Zhou
Very good noodle! Delicious!
Nicholas Soon
Nice noodle. Average taste
Ian Fleming
Chilli oil chicken is an instant favourite!
Chris Wong
True Chinese rice noodles. Spicy enough.
Tracy C
my favorite rice noodle place
Damian Richardson
Delicious
Cofonne
Tasty food
Nina Philippova
Special beef was great.
Jeff Glover
Good food
Ray Du
Nice food
Fj Dong
I’ve been to their both city centre branches and the one on Victoria street is surely better in taste wise. Whenever I go I always order the beef mixed rice noodles (highly recommend!!) and I would ask the chef to boil my rice noodles a bit longer so it gets more tender in texture, a mild spiciness would work for most of the ppl I guess as once I ordered a medium spicy chicken fried rice noodles and it was beyond my limit. The service is just ok, same as the ambience, but if you are keen on some authentic tangy and flavourful rice noodles (I’m not a big fan of soups so not really talking about the ones with soups) this could be on your list!
The Poor Foodie
Food:3/5<br/>Service: 3/5<br/>Overall: 3/5<br/><br/>I ordered pork ribs with rice noodles. It tasted really bland at first but the more you ate you could taste the flavour. However, there were lots and lots of rice noodles but not many ribs given. There were also 2 quail eggs and one fish ball but they were slightly over cooked so they were all very soft. Liked that they put some dry tofu slices and bean sprouts at the bottom of the bowl though.
Persian Foodie
Underground restaurant tucked away in an alley off queen street. The server was nice to explain what kind of things were served and how spicy. Had a help yourself kind of setting for the tea and bowls and cutlery/chopsticks which I found very convenient to be honest. Decent portion, prices about $15 each which is good for what you get, but I have had noodle soups and fried noodles cheaper at certain places. Unfortunately the broth of the tomato beef noodle soup had a subtle taste, a lack of flavor pretty much. The fried chicken noodles were equally as bland. The chili on the table we added to the noodle soup made it marginally better but it still tasted like spicy hot water. It isn't surprising as the food came out within 5 minutes. All in all, I wouldn't come back but it was still cool to stumble upon.
Rosanne Choy
Came in for lunch with mom today. Ordered a scallion pancake and some fish noodles. Noodles came with fish, a fish ball, quail eggs and a tofu fish ball. Broth didn’t have much flavour. Pancake was very hard at the burnt parts but it did have flavour.
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