If you want a good steak in Christchurch, it is the place to go. They have a few options of aged steak. We ordered the tomahawk, it is pretty good. For dessert, all of us think the Chocolate Marquise is the best
Food was excellent but steak was overcooked.
Service was friendly but forgot our wine and lost our meal orders. Easily corrected but frustrating all the same.
Design was nice but toilet door handle is missing screws indicates lack of maintenance.
Extremely enjoyable dinner. The 37 day dry-aged ribeye on the bone (500g) and the lamb tenderloin on the bone (400g) were excellent, with the lamb being a particular stand-out. The addition of bone marrow adds a creamy dimension to the meats. The sides of the duck fat potato croquettes and the freek
Excellent service. The oyster and beef tartare entrees were excellent and steak very flavourful. We liked that bone marrow was served with the steak - great touch.
Unfortunately the desserts were unusual and not very nice which was a bit of a let down after a lovely evening. Excellent wine.
In summary:
This is a good steak restaurant that falls a bit short in every aspect.
Sourdough for example. It comes out as toast, and was effectively pane di casa more than a sourdough. Given it’s $14 I’d expect it to be the best sourdough I’ve had with a high quality butter. It wasn’t to be.
Then
Nice ambiance, great staff and very good food. We had a dozen of oysters for entrèe and it was so fresh 😊. Had dry aged tbone, rib eye and the normal wagyu for mains. Cooked to perfection 👌 would say the best steak I tasted in christchurch. Definitely would come back for more. Not much of a wine gu
Bessie is a high level restaurant where the dining is an experience and not just a meal. The menu options are appropriate to the focus on aged cuts of meat. There are other non-red meat options too.
The service was excellent and our server Oly was amazing and kindly explained how the menu worked.
Th
Good place to have a Ribeye or Tomahawk the preparation takes time but worth it, the oysters are a great option for entrée.
Great atmosphere, friendly service, the staff paid special attention to my dietary restrictions and the food was excellent. Will definitely return next time I’m in Christchurch
What a place ? Our best restaurant in 6 weeks NZL ! The only trouble was a much too noisy group just behind our table ! Perfect wine and very friendly serving ! Perfect Lamb and sauce as well my wife a fillet out of the paradise back ! Very special atmosphere in an old steelers hall
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