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Canadian cuisine: the best places to taste it in Christchurch

There is only one restaurant
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Sweet Revenge
93/100 (42 ratings)
Restaurants
New Zealand
French
Mexican
British
Canadian
French
Mexican
British
Canadian
New Zealand
Dinner
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New Zealand
French
Mexican
Canadian
British
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Gift Cards Available
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Free Wifi
Accepts Credit Cards
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"We would try everything if we could! everything looked so..."
Sheng Jie
"have sampled a selection of items from Sweet Revenge over the past few weeks. My favourite to date was the mint/chocolate mousse cake, closely..."
Kirsty Rose
"The gluten free selections seemed endless as we peered into that lovely exclusively GF cabinet. Decision making was difficult but we decided to pace..."
Kwazy Canuck
"Had very good gluten free cheesecake and nice service. Yummy 😋, would just like to update my review I came back in the other day and the girl who..."
Lilian Bluedawn
"Absolutely the best Gluten-Free sweets I have ever discovered. You can’t taste the difference between regular sweet goods, and they all look..."
Alex E (ACE)
"I tried coconut cherry slice and that one was amazing. the staff was so attending and nice too :) i will go visit..."
Evie
"Amazing eclairs, best I've ever tasted. My friend is gluten free so she was happy they had gluten free eclairs and a large range of gluten free..."
Justine Jensen
"Amazing! They have coeliac safe gluten free baked goods that taste AMAZING. I had the most delicious eclair that was MASSIVE. Bit much to eat in one..."
Alex Heaphy
"Amazing cakes and treats, so yum!! The eclairs are to die for. Also, thank you to the people complaining about being asked for vax passports, it..."
Steve & Sandra Lawrence
"The s’mores caramel slice was..."
Freya Bees
"Wonderful gluten free goodness!! Best range of gluten free desserts and slices I've ever seen. LOVED the chocolate eclair, so..."
Joy Drury
"Absolutely amazing cheesecakes are to die for and they’re gluten free 🤯 truly my favourite place to go if I want something..."
Maddison Hands
"Lovely, lovely staff, gave us an extra bit which she said she cut wrong, and the cheesecakes we got were amazing, highly..."
Veronica Wallace
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