Shuwei Zhang
Damn incredible canton food. If you're after the most authentic flavours this is a must try. Anything you order here is guaranteed to be good.
Especially their soup, which is a flavour you cannot get anywhere else
Geena Han
Recommended by friends and today we finally be here to have the taste tour. All kinds of claypot rice are really tasty which kept original way Cantonese people cook it, that’s why most customers have to wait at least half an hour for the rice ready. The dessert are very yum. We also suggested restaurant owner if they can take preorder as over 75% customers are keep waiting for their claypot rice more than 30mins.
Eric Chou奧克蘭寶哥
Passed this one for several times, never thought about to give it a try.
Because of business lunch today I got my first chance to visit.
From what we ordered today I was pretty impressed by the taste, not bad actually.
Feels like it originally from Guangzhou (I'm not sure), keeps the authenticity of Cantonese flavour.
The Mahjong deco made me laugh 😂
No time to try the deserts, and the Cantonese snacks, maybe I have a good excuse to come back again.
Sze Seah
Authentic food. The clay pot rice is really good (especially the salted fish and chicken). Do note that it is often very busy and booking before hand is recommended.
Nancy Chui
First time visiting today. Still full house when we arrived 2ish. We've been waiting outside for more than 20 mins to be seated.
No one served us to make a order. We need to approach to the counter for ordering and pay first. (Other tables are different, they pay the bill after finished eating.)
Food is amazing. It keeps the authentic Cantonese flavours. Except for Put Chai Ko which is taste a bit weird.
Price is reasonable as restaurant is located at New Market.
Fei Zhao
lived in Canton for more than 10 years, I found the newly opened family owned eatery in NM area offering really authentic Cantonese food, just as same as those old fashioned foodie offered,that I used to explore in XiGuan( an old historical region in Guangzhou). It’s a small place decorated with south China elements. The owner lady is super friendly. Personally I highly recommend their clay pot rice that you normally unable to find in other canton restaurants. I tired pork ribs, preserved meat and beef. They are all nice and I especially liked the ribs, surprisingly tender and juicy. My fiend ordered Yuntun noodle and she gave good marks on its freshness and soup base.
Allan C
If you enjoy clay pot rice, the food here is awesome! Definitely coming back.
Update, I tried the combination beef brisket and tendon noodle soup. I got mostly tendon. A bit disappointing for $20. Tasted good. Tender. Noodles were good, nice texture.
Tried the oil based chilli sauce, that could definitely improve. Dropped my rating to 4 stars.
I think I will stick to the clay pot rice dishes.
Wai Mun Lim
Authentic Cantonese taste. Always filled with people, may have to queue for a while or share table with strangers. It'll be worth it. Keep it up
John
Well worth the trip for Claypot rice. Good ratio of toppings to rice.
The milk tea was nice and frothy, side dishes tasty.
Cora Liu
This place has the best claypot rice with the perfect amount of crunch! Such delicious and authentic food! I would highly recommend this place! Although they fill up quickly when they're busy!
wenjing Shi
They provide very good and traditional Cantonese food, even the tables and chairs.
All stuff and boss are come from Guangdong, a very kindly grandma always offers a warm service.
But it likely takes a bit more time for a vacancy.
Jas GL Ng
Very good tasty Claypot rice.. not the best value or portion Claypot Rice but good Flavours.
Would recommend to try it and judge it yourself.
Nay X
Can’t get more Cantonese than this here in Auckland 💕 From decor to taste, just vibing Guangzhou Al the way. Claypot is easily the best ~
K
authentic and fresh food, friendly service and clean place, highly recommend the clay pots.
Lilian Monaghan
The clay pot was incredibly tasty, full of flavours and the chicken inside was so tender and juicy.
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