Layton Findlater
Fantastic choice of both cabinet items to grab on the run and a menu that’s fit for a restaurant and the cafe is fully licensed so you can have a drink with lunch. The coffee is fantastic and uses farm fresh full cream milk and locally roasted beans. On a warm summer’s day you can dine alfresco. But it’s the staff that make the cafe. They are welcoming friendly and truly helpful.
Jason Leung
So far the best Eggs Benedict with bacon I’ve ever had. Very fresh eggs poached perfectly, bacon crispy without being dry or charred, amazing Ciabatta base and hollandaise sauce that is absolutely delicious 😋. Hats off to the kitchen
Anne Williams
Have been waiting for weeks to get to Invercargill and visit. Well worth the wait for sure. Beautiful surroundings. Very friendly staff who "brew" delicious coffee. One muffin was enough to know the cabinet food was delicious. Thanks team
Steve Millar
Rather expensive cafe but good quality for sure!!!
Lulu Xu
Taking a rest in here. Only ordered chocolate cake, orange cake, flat white and ice chocolate. Cakes taste are good but drinks are normal. The place is a new and fashionable. Staffs are friendly.
Matt Tretheway
Had lunch today with the family and will definitely be back. The food was great and the staff were amazing! Big thanks to Alana and Lexi who were both super friendly and helpful 👍
Steve Wotherspoon
Wow, I have never tried cheese bread before. Found chef helpful with recipe for her cheese bread. Delicious. Thank you.
J L
Avocado mousse with mushrooms on sourdough toast is divine! Great coffee and the staff are so friendly, well trained and professional. Definitely my favourite cafe in Invercargill.
Yolanda Attrill
The food was delicious and the coffee was hot. This has to be the best cafe food that I have had in Invercargill.
Hayley Scott
Just popped in for a quick takeaway coffee, Lexi had the most genuine greeting, asset haven’t even tasted my coffee yet but that service will outshine the coffee anyway
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