Migas - Scrambled Eggs with Chorizo or BBQ Beans Corn Chips Salsa and Avocado on Flour Tortilla
Vegetarian
Quesadilla Brisket
Chicken Quesadilla
Chowder
Buttermilk Blueberry Pancakes w Banana and Maple Syrup
hot chocolate
Fish Taco
Poached Free Range Eggs and Hollandaise on Sourdough or Wholegrain Toast
Bacon
flat white coffee
Mocha
Chocolate Brownie
Toasts
Burger
Sit down
Café
New Zealand
Reservations
Seating
Wheelchair Accessible
Serves Alcohol
Highchairs Available
Full Bar
Free Wifi
Outdoor Seating
Live Music
Breakfast
Lunch
Brunch
Mid-range
"Pet friendly place with casual vibes. Service was friendly and the food was pretty decent, we had the burgers and seafood..."
Georgin Lau
"Unique bar and cafe with outdoor and indoor seating. Delicious Central and South American based menu with their own unique twist. Lots of delicious..."
Christine McDade
"Great atmosphere. The food is of great quality, for sure to be a hidden gem in Nelson. We ate here twice having the tacos both chicken and pork and..."
Rachel Bradshaw
"Delicious food - eggs are poached well, and smoked salmon is yum. Chocolate brownie is warm and not too sweet. Jasmine and peachflower tea is..."
Yuan Z
"Great breakfast that left both of us filled. I ordered poached eggs and a side of chicken which came to $26, highly recommend this combo team. My..."
Peter Howe
"We came here for breakfast and it was a GREAT choice. The place does music stuff in the evenings so when you walk in for breakfast it's like walking..."
Rod K
"DeVille food has never let me down.
The ingredients are always fresh and beautifully presented. These eggs featured in Country Calendar! They are..."
Jenny Bryers Reneti
"5 of us for lunch, we had Quesadillas, tacos and a monster BLT. Food was excellent. Well presented, decent portion size and..."
Ross Wilkinson
"Absolutely delicious and innovative food. All high quality and cooked right. A foodie’s..."
Chantelle Hiley (Chantelise)
"Amazing food, amazing service. Have been twice. Can't wait to go back. Took my mum here for our first visit and we both still talk about the amazing..."
Rachel Baker
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