Pretty good environment and staffs are all very friendly. Even though one staff didn't remember our order properly, but the food are so delicious that makes us don't mind this little mistake. Will definitely come back again.
We came here on superbusy Saturday night about 7.30pm, Via First table.
You can tell the place was missing staff, but wow! I thought we will be waiting for hours to order and food. But hands down, the staff performed 5*. The manager was supernice!
You might question the prices, like why 4 dumplings cost $20 and lamb rump for $22. Oh well, both of it was heaven in mouth.
Baos were a bit bland, beef one was better. But the star of the night was def Szechuan wagyu beef. So well seasoned and just yum juicy meat!
Also Scandal Pilsner is one of the best beers I had in a long time!
Will be back! Thanks Scandal for the great night.
the whole experience and environment were great. staff/owner was helpful and talkative. the menu is mostly sharing dishes. My fav is the szechuan wagyu beef with fried rice. I do had samilar dish before, they probably is one of the best from similar dishs I had before. And also recommend the smoked pork dumplings, strong flavor, mild to midium spicy, just tasty. but there's no sign of HOT on the menu......better have it for these non-spicy eaters like me.
Amynot - Spotify: 不想往前
+5
On first table but watch out lots of rules!
Waitress forgot part of our order. But that’s ok cos their food is really really nice! Staff are friendly also.
Asian fusion done right. Will be back again 😬
AOSKDaosdkao ODSKaosdkaOSDK
+5
Great food and great ambient. Small cozy place ideal for small group of people. Very chic interior.
Food is diversed and chef knows his way to make the dish interesting.
Outstanding service and food was very tasty! Loved everything.
Delicious food and great service. Nice decor too.
Absolutely delicious food. I have tried all the dumplings at their all you can eat brunch, the pumpkin tempura chips, the sashimi, and the calamari. All were great and I would gladly have any of those again. The dishes were visually appealing and had complex flavours. Straight away you knew that food at this restaurant is prepared by a professional chef, and not just line cooks.
If you are a flavour and quality oriented diner then definitely try this restaurant. The staff are very friendly, enthusiastic, and attentive so you will be treated very well.
Excellent food every time i have been here!! They have catered for our vegan requirements without any fuss. The pumpkin chips is one of my favourites! Such friendly staff and the service has been great as well :). Delicious cocktails too which makes for a fun night out. Will be going there again very soon and highly recommend to anyone who is a fan of asian fusion cuisine..
We completely forgot to write a review!! We’ve been there last month after reading a very good article online and both my girlfriend and I were very happy from the second we entered - Alex welcomed us and took really good care of the service while in the kitchen they were doing a fantastic job!!all the dishes were awesome! To start we had the tuna in a crispy rice shell after that the scallop and the boneless chicken wings both dishes 10/10 after that the double cooked pork belly and to finish the pandan crepe tapioca and coconut ice cream and as well those were two beautiful dishes all tasty ingredients, good combination. Definitely a place to go back to!
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