Sluurpy > Restaurants in Christchurch > Passengers And Co

Review Passengers And Co - Christchurch

Pleayo Tovaranonte
We were there on Valentine's Day. What a cool spot to take your loved ones here for coffee and meals. I was only free briefly between my morning and afternoon shifts. Food was quick and fantastic. The service staff were smiley and accommodating. We will return here for sure.
K H
Food always looks great here. New menu published for 2023. Had the fish and chips which was good (my husband would have liked it crunchier). There are about 5 things each on both the brunch and lunch menu and lots in the cabinet. Provides both indoor and outdoor seating. Special tasting menus / features cuisines are also offered at various times in the year.
Ahsan Siddiqui
This is a nice place. Especially if your stuck at smith&smith with ur car. We had breakfast as dropped the car at 9am. We had crumpets with salmon 15$. 2 fried eggs our way 13$ . A large FW 5$ and a date scone 4$. Everything with very nice and tasty. Certainly recommended to kill
Gordon Mcnay
Great food & service would be 5 star but they put mine in a bowl which is not always the best option to cut thick crunchy bread out of
Katrina Smith (Kat)
A lovely lunch spot. The menu and cabinet food were impressive coving most bases for foodies. The chef was able to be flexible for the allergies in our group. The wait staff were friendly and efficient. Quiet enough to chat with your group.
Adrian Stephenson
Went there for breakfast. Ordered an Americano and the Big Breakfast. The staff were friendly and provided good service. The coffee was pretty good and the big breakfast was possibly the best I've ever had. Possibly. The potatoes especially. The chef did forget to put the sausages on the plate, but he brought them out to me before I even noticed. So that was of no consequence, except that the photo I took shows no sausages. But yeah, would recommend
Ariana Jonathan
I found myself whinging to a friend yesterday about the lack of non generic, chain store, type food available around work (Dakota Park) and she suggested I call in here! The food was exceptional 👌 I’m fussy. Very, very fussy! But I was so relieved to have found this cafe. 99% of the staff were friendly, accomodating, considerate and loved their jobs. The food came out much quicker than expected! My manager was surprised to see me back in the office so quickly during a lunch break so you also get a 10/10 from him too 😂 You guys are my new go-to fave during my work days!
Cindy Williams
I came here to eat breakfast with my two amazing grandchildren and it was delicious. The service was great and the staff were so nice. I can't wait to come back.
Rena Ramirez-Hubbard
Warm and inviting. We had breakfast which was delicious 🙂flavours were simply delightful,each bite better than the last. I had the avo stack and the polenta a nice touch👍best avo stack ever.My friends had the Big Breakfast which didn't disappoint, Try the sweet trumpet its to die for. If you want a breakfast that's a little bit different than your average brekkie I highly recommend Passangers & Co
Lisa Bullock
Busy wee cafe with outside seating options too. Food was lovely. Service was quick and friendly
Yunxiang Kelly Chen
Went there for breakfast because of its reputation. Very comfortable table and seats with good ambiance and a great interior with cheerful colour combination. The food was good, but just good, not superb as expected. Sometimes great expectation comes with some degree of disappointment.
Susan Whitaker
Over priced lunch menu, very basic meal which could be made at home.  Seating not comfortable, large tables to share with strangers is not my cup of tea.  I hope the $110 dinner menu offers more
Candice Barclay
We tried Passengers and Co not knowing what to expect and we loved it. <br/>The European dining experience was delightful - not knowing what the enext dish would be was next was exciting and every course was amazing. Lovely atmosphere, friendly staff, great concept and excellent food... what more could you ask for in a dining experience?
Carole Dixon
called in after work about a month ago... no bar snacks and wine very very expensive. Also only one person on the bar and waited for quite a while to be served...
Skye Sanders
Wow! What a great place! First of all, there was no menu. We were surprised by the chef (Jamie) with a special four-course meal that was served to every diner that night. I loved the concept! :-) His creations were inventive, delicious, and visually appealing.<br/><br/>Every dish was personally described/explained to us by a charming member of staff. The first entree was groper (SUPERB!) ; the second contained tender chunks of lamb; and, the main course was venison. That was followed by a lovely lemon dessert with gelato.<br/><br/>Presentation and taste were amazing. It's a shame that the main course, venison, was served lukewarm, rather than hot, but that's my only quibble. Due to the large number of guests, the waitstaff were probably delayed in picking up our dishes and bringing them to our table.<br/><br/>You have to wait a long time between courses. It took more than 2 1/2 hours for a four course meal, with no time wasted selecting items since there was no menu.<br/><br/>The restaurant is beautifully designed with striking green angular arcs at the entrance. Inside boasts terrific interior design; well-appointed with fresh modern colors and clean lines.<br/><br/>We were lucky to arrive early and snap up a table for two by the window. People who arrived later had to share the long tables which seemed perfect for groups but not for couples. We like to have space for private conversations so we were glad to have a table for two. <br/><br/>Service was friendly, attentive, and pleasant. We especially enjoyed being served by a young English lad who was fantastically friendly and charming and made the BEST flat whites!<br/><br/>Gorgeous place! We will definitely return! And I would highly recommend this place to anyone who wants a gorgeous dining experience and has the time to enjoy it.
Stacey
My partner &amp; I decided to dine at Passengers &amp; Co on Valentines Day after hearing a good review from a friend.<br/><br/>We booked in a week in advance to secure a seat yet when we arrived we were asked if we minded being seated beside the door on tall bar stools.. We disapproved &amp; were eventually seated at a very small table only centimetres away from other tables each side so our neighbours could hear every word of our conversation..<br/><br/>After being seated we were told the 5 course meal they usually serve would not be available, we were then left to sit there wondering what we were going to be served, we were not asked if we had any food allergies &amp; we weren't asked if we would like a drink.<br/><br/>The couple at the table beside us were seated about 10mins after us yet they received their meals well before us. We had to wait over an hour before we even received an on-tray! We never received an apology from the staff &amp; they seemed to be trying to avoid us all night.<br/><br/>We will not be returning due to the lack of service &amp; crammed seating, not a good atmosphere at all.
Agnolotti Alfredo Antipasti Arancini Bacon Benedict Bagels Baguette Bangers And Mash Batteries fish and chips Beef Beef Cheeks Bento (Lunch Box) Bibimbap Bolognese Breakfast Burrito Bruschette Burger Burrito Cakes Calamares Calamari Cannelloni Cannoli Carbonara Carrot Cake Ceviche Cheeseburger Cheesecake Cheesecakes Chicken And Waffles Chicken dishes Chicken Wings Chili Chilli Chicken Chips Chocolate mousse Chowder Clams Coffee Confit Coq au Vin Corned Beef Couscous Crab Crab Cake Creme Brulee Crepes Croque Madame Croquettes Curry Dim Sum Donuts Duck Duck Confit Dumplings Eggplant Eggs Benedict Fajitas Falafel Fish Fish & Chips Fish Soup Fish Taco Focaccia Fondue French Toast Fried rice Frozen Yogurt Garlic Prawns Gelato Green Curry Gyoza Halloumi Hot Pot Hummus Ice Cream Juice & Smoothies Kabobs Kung Pao Chicken Laksa Lamb Lamb chops Lamb Shoulder Lasagne Lemon tart Lobster Mac and cheese Macarons Macaroons Mandarin Duck Meatballs Meringue Miso ramen Moussaka Mussels Nachos Nasi Goreng Noodle Octopus Okonomiyaki Okonomiyaki & Takoyaki (Flour Dish) Omelette Oyster Oyster and mussels Pad Thai Paella Pancakes Parfait Pasta Patatas Bravas Peking Duck Pesto Pho Pizza Polenta Pork Pork Cheeks Prawns Pretzel Profiteroles Prosciutto Pulled Pork Sandwich Queso Quiche Ragu Ramen Red Curry Ribs Risotto Salad Salads Salmon Sandwiches Sashimi Scallops Schnitzel Seafood Platters Shrimp Sirloin Steak Souvlaki Spaghetti Steak Tartare Sunday roast Surf And Turf Sweet sour pork T-Bone Steak Tacos Tandoori Chicken Tapas Tarte Tatin Tartufo Tataki Tempura Tikka Masala Tiramisu Toasts Tofu Tonkotsu ramen Torte Tortellini Tortelloni Tortillas Tuna Twisited roll Udon Udon & Soba (Wheat & Buckwheat Noodle) Unagi Unagi & Dojo (Eel & Soil) Waffle Fries Waffles Waffles & Crepes white bread Wings Yakitori (Grilled Skewers) Yellow Curry
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