Lovely place, friendly staff, lovely food. It's a new restaurant coping with very busy footfall and is doing really well. Adjoined to the amazing Christmas shop with local crafts barn open at weekends, well worth a visit. Really looking forward to the summer here too when apparently the crafts barn will be a type of garden centre shop.
My daughter and I had a wonderful day yesterday on the beginners foraging course. Mark, our foraging guide, was brilliant, he was so informative and delivered his vast knowledge in such a friendly, relaxed way it made the 3 hours we spent in the beautiful Rougham Estate fly past. We gained so much from him and I for one can't wait to get out into the countryside and start foraging.
After our tour, we sampled some of the mushrooms we had seen in the woods. We were then treated to a 3 course meal with wine cooked by the creative chefs there who use as much foraged foods as possible in their delicious dishes. For those who enjoy gourmet food, visiting The Forage Kitchen is a must and I will definitely be returning to sample the taster menu!
I highly recommend this experience.
Thank you to all the staff, we truly had a great day.
I gifted the beginner foraging course to my mother for her birthday and we had an amazing time. Marc was knowledgable and passionate about foraging, and we both feel inspired and confident to start looking for some beginner species independently. Lunch was delicious and it was especially great to taste some of our finds. Thanks for a fantastic day out.
Another brilliant evening at the Forage Kitchen... this time the summer menu, light, delicate and well-crafted seasonal (and very tasty) food.... It's a delight to watch Tom and Ric in action constructing each course, and then bringing it over and explaining their works of art.. Nancy is brilliant with front of house, and the mocktails, including many using foraged ingredients, complement the meal very well. Highly recommended.
The forage kitchen experience is amazing. Been on quite a few lunches for different occasions and is truly one of the gems in Bury. It's truly a must do in Bury!!
What a gem. Before going a our foraging journey with Mike and Rick I would of never expected this place was tucked away in Bury. I learned so much about what nature can provide and all the creative and delicious ways it can be used. The team at the Forage Kitchen is something special. We will return for the dinner tasting menu experience.
Brilliant day here on a beginners foraging course. A really nice group of people, Mel the head forager was very informative. 3 hours foraging in the forest learning about mushrooms, fungi and plants and then back for a fabulous 3 course lunch. Thank you 😁
Excellent and unusual food. It was a real treat and paired with the wine, was stunning! I don't know why more people don't know about this place! Fine Dining, incredible service in a cosy environment... perfect!
A great experience. Purchased the foraging course for husband's birthday. We were blessed with good weather. Met some lovely people, and ended the occasion with a lovely taster meal. Really recommend this for something different, and guidance for looking at what is beneath out feet on the forest floor.
Quite simply - excellent food, service, staff and ambience. Wonderful and inventive six courses (small plates). Very high quality food. Small venue with only 20 covers - so nice atmosphere. We can up from London to visit and had zero regrets.
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