Excellent food, lovely service, highly recommended.
The place is very popular and filled up for dinner pretty quickly.
Tight menu, with high quality dishes for you to try, with seasonal specials available.
Decent selection of wines and beers.
If you can find a reason to pop in, you won’t regret it.
Would probably take .5 off for the dessert - not many interesting options and the affogato was standard.
Mains were spectacular - fish of the day was grouper and it was the perfect light dish for summer.
The beef was very tender and croquettes were hot and crispy.
Also don’t pass up on the oysters - they are so sweet and creamy. Will definitely be back!
Beautiful food. Great atmosphere. Friendly staff who pay you exactly right amount of attention.
The steak was beautifully cooked and seasoned. The salted caramel & chocolate tart was beautiful. Cocktails were lovely. As usual, I had the Espresso Martini.
Was passing through Greytown and made a visit. Was an amazing lunch. Every dish was made with love and perfection. The twice cooked chips are Devine. The menu and wine list is small but comprehensive and ticks all the boxes. Highly recommend.
Loved the food and service here, we did the 5 course with matching wines. Everything was well cooked and presented, we particularly loved the mushroom starter, bruchetta and slow cooked beef. They even catered to vegetarians.
Fabulous food that just got better as the evening went on - not just because of the wonderful wine 😁. We even had desserts to keep tasting the yumminess. A big thank you to all those in the kitchen. Will definitely be back again soon. The staff were perfectly attentive too.
Peta McConachie (Postcards from Peta)
+5
After a day of wineries by bike, we wanted to finish with a great dinner. After researching thanks to Tomato, i picked this little gem and it was a hit for the whole crew.
Indoor/outdoor alfresco style dining, we sat on a picnic style bench outside. Service was prompt and friendly throughout the night, even accommodating us with takeaway coffees for the walk home.
What Peta ate;
6 hour braised beef cheek, remoulade, parsnip puree, baby beets, hazlenuts…$21 - we shared this as our entree and OMG this was delicious!! you can never go wrong with beef cheek i think, a must on any menu especially 6 hour braised
Market fish, cauliflower puree, Jersey benne potato & bacon salad, green beans, tomato…$35 - beautiful dish, fish was beautiful
Wow!! Was bloody amazing food, great service, friendly staff, warm and comfortable setting
Great meal. Beef cheek the best to have.Burger night a lot of fun. Been back many times and friendly services
Great service and food. I started with the Oysters which were light and delicious. Then the main of John dory which was perfectly cooked, washed down with the local Pinos gris, perfect.
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