Everything about this ice cream parlor is amazing. From the huge range of non typical and interesting flavours, to the interior design, to the service. They are keen to let you try several flavours before you pick one, and staff give you their full attention while you order.Today I got their bourbon/brown butter/pecan, and their matcha/strawberry milk crumb. Very wholesome flavours, not too sweet, refreshing and leaving you wanting more. I also added frosted peanuts as a topping for 50c. There was much more than I anticipated and it added a crunchy texture and yet another layer of flavour. The waffle cone was super crunchy and fresh.
Rating 4.5. The queue was all the way out the door & around the corner, but everyone were happy to wait for this ice cream. It definitely lived up to all the hype. The ice cream itself was creamy & smooth, yet not heavy. The Smokey Apple pie, genuinely tasted like an apple pie, other attempts I had elsewhere also has an artificial sweetness feel, this is the best by far. The white choc, hazelnut with tonka bean was a great combo & interesting texture with the crushed tonka beans. Loved it.