Name: The Saucy Chef On St Andrew
Address: St Andrew Street, Invercargill, South Island, I-9810
Telephone: +64 3-217 1980
Price range: $$ - $$$
Rating: 89

The menu of The Saucy Chef On St Andrew suggested by Sluurpy users

Ratings of The Saucy Chef On St Andrew

Trip

Last update on 13/12/2023

4,5

684 Reviews

Google

Last update on 19/12/2023

4,2

552 Reviews

Facebook

Last update on 01/12/2022

4,3

86 Reviews

Yellow pages

Last update on 13/09/2020

4,5

14 Reviews

Yellow.co.nz

Last update on 12/02/2020

4,5

14 Reviews

Sluurpy

Last update on 13/09/2020

4,5

680 Reviews

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Reviews

Neil Bennett

Second time visitor and still one of the best food and service that I have experienced anywhere. On the must do list when visiting Invercargill.

Susie Wilson

I had the beef cheeks and they were to die for! Others at table all enjoyed their food and the service was great!

Dr James Pratt

This was my first visit, and the food and service were faultless. I was part of a large party that ordered entrees, mains and desserts, and all came out together. No one had to wait. Staff were very accommodating, especially with kids.

Belinda Dawson

Amazing quality food, totally surpassed expectations. Flavour combinations and textures were perfect. Clearly the chef loves their job. Excellent range on the menu. Great atmosphere and excellent customer service.

justine reihana

Interesting menu. We really enjoyed the battered sweetbreads, venison and the Hare. Fabulously cooked, beautiful presentation of food. Staff did very well with pretty full house & a function group too. Our choice of Deserts were lovely, Eton mess & spiced apple mudcake.

K “Game of life girl”

Had the share platter. Was not he best to be honest. And the server forgot who ordered what for the drinks. The atmosphere was great, and staff were really friendly but maybe a tad inexperienced. Do think they need to up their game on presentation and quality a little.

Brent McGearty

Went tonight with another couple we all had 3 courses and all had no complaints the food was excellent. The wait staff though were the stars! (Flynn and Madison). We're knowledgeable friendly prompt and attentive so good out of such young staff they could certainly help out Wait staff twice there age at many other eateries, they were simply excellent

Neil Fernandes

Nice meal options. Always pleasing to see sweatbreads on the menu. What really pleased me though was that they comped one of our meals when the gluten free substitute wasn't clarified before serving. Really impressive as we weren't THAT disappointed but they went out of their way to make it right. Thank you

Magda Din

The venison was excellent, sides were also very nice, complimenting the meat. Highly recommend making reservation ahead of time. Service can be better, if you get a young guy taking care if your order it requires some patience and understanding. None the less the food was 👌

Bede Skinner-Vennell

Three of us dined here for dinner. The staff were very friendly and came to take our orders right when we wanted. The food came out quickly and had large portion sizes - none of us had enough room for dessert.

Ahmad

An upmarket pub bistro, with a wide range of drinks and nice food. Better than average. Nice, clean and comfortable dinning areas and helpful staff. Happy to visit again for a drink and a tasty meal.

J McAnally

Great friendly competent staff. Great food. WINE! Good range, but served at the temperature it should be, which isn't always that common. Will go back, would recommend.

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Description

- +2
Cuisine

Healthy Vegetarian Friendly Vegan Options Gluten Free Options European New Zealand
Restrictions

Vegetarian Friendly Vegan Options Gluten Free Options
Meal types

Dinner Brunch Lunch Drinks Breakfast After-hours

Price range

$$ - $$$

Timetable

Monday:

Tuesday:

Wednesday:

04:30 PM - 11:00 PM

Thursday:

04:30 PM - 11:00 PM

Friday:

04:30 PM - 11:00 PM

Saturday:

04:30 PM - 11:00 PM

Sunday:

11:30 AM - 11:00 PM

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The Chef reccomend

Cod Lamb Oyster Pesto Risotto Salmon Surf And Turf Burger Pasta Chowder Beef Cheeks Salad Fish Scallops Prawns Beef Pork Duck

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Map

Address St Andrew Street, Invercargill (Southland Region) - Click to open the map

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Our aggregate rating, “Sluurpometro”, is 88 based on 2090 parameters and reviews

If you need to contact by phone, call the number +64 3-217 1980

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