Harbour Society

Harbour Society, Auckland Central Corner of Customs East Street and Gore Street - Auckland Central

New Zealand
• French
• Seafood
• Grill
• Contemporary
• Sit down

86/100
Recommended by 2 people
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Ratings and reviews

86
/100
Based on 404 ratings and reviews
Updated

The menu of Harbour Society suggested by Sluurpy users

Ratings of Harbour Society

TA

Trip
Last update on 13/12/2023
4,5
102 Reviews
Google
Google
Last update on 20/12/2023
4,4
122 Reviews
Zomato
Zomato
Last update on 19/12/2022
4,1
61 Reviews

A

Aucklandnz.com
Last update on 19/12/2022
4,1
59 Reviews

Available menus

Reviews

Zomato
Jessa Camille Salado
+4
We went to the resto for our anniversary and we were seated near the glass wall where we had a great view of the Viaduct Harbour. The food were not the best but we still enjoyed it and the serving was just right. The staff are lovely and courteous.
2 months ago
Zomato
Rebecca Patel
+5
Partner and I came here last night and had the most amazing time. This was my third time at the restaurant and my partners first. Our server (Cedric) was lovely and went through the set menus with us as we were interested in those and when we picked the So Amazing set menu he straight away asked if we wanted to get one of each of the options so that we could share and try everything.
We didnt at all feel rushed in between course and he was even checking with us if we were ready for the next course instead of just sending it out as well as checking we were enjoying the food. There was a slip up with my drink which he said he would take off the bill as it wasnt my fault even though I said I was happy to pay.
Every single item we had from the menu was phenomenal to the point where it is hard to pick our favourites. We also had a pleasant surprise when dessert from the set menu came out where we were treated to a cute little tasting plate with three extra bite size desserts.
Everything about last night was amazing from the staff to the food, the drinks, atmosphere. Straight after we finished my partner said we should definitely go back there again so it's easy to see why I keep returning to this restaurant
7 months ago
Zomato
Sean Woo
+5
Absolutely amazing experience had to ask if they could cook us a steak again as it was too salty without hassle gentle man in the navy suit grabbed us the steak with hassle free gave us great service me and my girlfriend highly recommend great food and customer service
8 months ago
Zomato
Vivian C
+5
We got a First Table reservation for a birthday dinner, which was amazing for such a beautiful restaurant.

We got some complimentary Bread w/ Truffle Butter, complimentary Arancini Balls, King Crab, Duck Breast, Tuna Belly, Wood-Fired Potato, Pickled Grapes Dessert, with a complimentary Birthday Platter.

Everything was just phenomenal. The quality of the dishes, presentation, flavours, service were all outstanding, no faults whatsoever. I would love to dine here again, especially with First Table as it was an absolute blessing, our total bill came to only $86 (including the $10 First Table booking fee).
10 months ago
Zomato
Jennifer Jiang
+5
really nice restaurant. Locat at the city centre. Good view and delicious food. Will come back for dinner in the future.
10 months ago
Zomato
May Hung
+4
Restaurant in so-hotel on the 15th floor with great harbour view.
Option of degustation and A la carta , we went with the $120 menu, food quality are good, presentation excellent. However, taste wise it’s fine but doesn’t have the wow factor we expected given the price mark of the meal.
Service is okay , they do explain in detail when they serve each course, but there are little things such as no cleaning up of the table after the bread entree.
Overall we did enjoy the night but probably will go back to other restaurants if we do want another degustation meal.
11 months ago
Zomato
Patrick Oei
+5
Came here with the family for a birthday lunch on one of their set menus the food was delicious and I was very satisfied and I was full at the end even though the portions were small
11 months ago
Zomato
L.B.
+4
Went here for lunch - had the gnocchi and the pork belly. The gnocchi was delicious, I wish they did this as a main at lunch time. The pork was 85% fat and the meat fairly tough so I wouldn’t order that again.
The price at lunch is really good for the food and the view, of course, is awesome.
11 months ago
Zomato
LuNa The TuNa
+5
Nice rooftop bar and restaurant. restaurant downstairs but still got the good view. Bar and restaurant belongs to so Auckland hotel. Dishes are delicious and fancy. Hae free breads and truffle butter. Desserts so good as well. Will definitely come back.
11 months ago
Zomato
Joohee Grace Park
+4
Service: 5/5
Ambience: 5/5
Food: 4/5

Came here just as the sun was setting - was such a beautiful place to dine.
The food was super fresh and really well presented, however the steak was quite dry.
Other than that the service was great, we received complimentary bread and desserts which was nice.
Would come back to try the rest of the menu :)
Sep 23, 2019
5
Rachel Miller
+5
Food was excellent. The vege pasta surprised us with the delicious flavours, baby potatoes, crispy aubergine, salmon and eye fillet were all great. I loved the chocolate ice block for dessert! The only thing we wouldn't get again was the pistachio and raspberry tart. Service and view were superb.
4
Maggie Chen
+4
The BBQ duck is just beautiful, as well as the bluff oyster (forgot to take picture). There are lovely private rooms, great for private functions, dining or simply to enjoy the quiet atmosphere. A nice surprise to see the spectacular city view from the restaurant.
5
Oliver H
+5
Amazing food. Good place to go, if you want to try some high end food.
5
Dave Johnson
+5
Had a very enjoyable birthday dinner here with my partner. Was wonderful! Staff and food on point. Would recommend.
5
Zsófia Barta
+5
A fantastic skyline dining experience! Chic interior, friendly service, and an eye catching open kitchen set the scene for high expectations. We begin our journey with fresh chilled local oysters in a light vinegar dressing decorated with baby cucumbers and spearmint leaves that leave you regretting not ordering a platter. Fear not, though, for the Kampot pepper seared venison is the perfect entrée for those who love the heartiness of beef steak, but crave the gamey profile of lamb; I recommend medium-rare doneness. Last, but certainly not least, the berry vacherin is the perfect marriage between sweet and tangy mixed berry compote, fluffy and crispy merengue, and rich and creamy vacherin crème. Paired with a Marlborough Sauvignon Blanc, this meal is sure to encapsulate all that is kiwi cuisine.
5
Kaitlyn Te Rangi
+5
We had an absolutely amazing experience! We were celebrating our work Do with our staff and we had to bring our newborn, he was being rather fussy about feeding, the staff let me use the wine room to have some privacy to feed him, they also brought my drink over to me during this and I felt so looked after and respected. The service was incredible, we were greeted with a Kia Ora, and looked after so well by Kiara and Mikayla. Highly recommend on these points alone but the food was truly outstanding. We all had entrees, mains and desserts, including the oysters, raw fish, salmon, pork belly, market fish, ribeye and the stand out Eye fillet. The food was so delicious and we were very impressed. Highly recommend to all!!
4
Jiwon Kang
+4
4 of us went in for dinner and we shared a few plates. Beef chateubriand is a must, we asked for medium and it came out like a medium-rare which was perfect for me. Portion is generous and the sauce and mushrooms were so good along with the beef! Sashimi was nice, good variety and fresh, but had at least one scale on each piece of sashimi. I would not order the clam pasta again, not only was the taste not my preference but the pasta was all stuck to each other. We were sat by a table with good view and service was quick when prompted. Also good wine list.
5
Thi Mai Phuong Du
+5
One of our favorite night! I’m so craving for the Thai Oysters, definitely one of the best flavors you should try. Not a fan of the China oyster. We’ve had the Buratta cheese to start, cloudy bay clam pasta and Sirloin Steak to follow and finish with the lychee, matcha icecream dessert. The clams were so fresh and tasty, steak definitely a 5 star hit. The bun was complimentary and yummy. I don’t highly recommend the dessert as I thought the flavor was too weak. We’ve also order popcorn chicken from the bar snack menu and banana split which was yummy for our boy. Great selection of wine but very limited in cocktails. Perhaps this is something they need to improve
4
Una Y
+4
The restaurant environment is great. It's on the 15th floor. easy to find. The open kitchen makes everyone see it at a glance. The restaurant was not busy when I went there. There are a few tables by the window. It is convenient to see the scenery outside, and the experience is very good. The only fly in the ointment is that the oysters are sold out, so we chose sashimi.
5
Faye O
+5
My husband booked this restaurant for my birthday. Located on the 15th of So Hotel. Food - highest quality of freshness, delectable and beautifully prepared. The Beef Tournedos is soft and excellent! Great service team, Kirsten is an amazing hostess. Great location, quiet, stunning decor and interior, this place is highly recommended.

Timetable

Monday:
06:30 AM - 10:30 AM
12:00 PM - 02:00 PM
06:00 PM - 09:00 PM
Tuesday:
06:30 AM - 10:30 AM
12:00 PM - 02:00 PM
06:00 PM - 09:00 PM
Wednesday:
06:30 AM - 10:30 AM
12:00 PM - 02:00 PM
06:00 PM - 09:00 PM
Thursday:
06:30 AM - 10:30 AM
12:00 PM - 02:00 PM
06:00 PM - 09:00 PM
Friday:
06:30 AM - 10:30 AM
12:00 PM - 02:00 PM
06:00 PM - 09:00 PM
Saturday:
07:00 AM - 11:00 AM
12:00 PM - 02:00 PM
06:00 PM - 09:00 PM
Sunday:
07:00 AM - 11:00 AM
12:00 PM - 02:00 PM
06:00 PM - 09:00 PM

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Our aggregate rating, “Sluurpometro”, is 86 based on 404 parameters and reviews

If you need to contact by phone, call the number +64 9-379 1860

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