Possibly the best seafood I've ever had , will be definitely going back again to sample more of the menu , great staff very friendly and informative
I was the with big groups of people 15+
The food was better than I expected: lobster noodles was great, sweet and sour...
Service is ok, food comes one by one in reasonable speed.
Would go back as a group. But price for couple might work out to be high.
Emma Patricia Katili
+3.5
Came here for a friend's birthday and everything from the food to the service is great. The wide variety of dishes that night were really great. Came back to dine here with a few friends and the food wasn't as great as i remembered. Still okay though
This is the best place for Yum Cha in my opinion. Ken the owner and the lovely staff are very accommodating and the food is Amazing!!I have recommended to my family and friends. They specialise in live crayfish, paua and cod also.You wont be disappointed :o)
The Chinese restaurant in this location has changed hands many times. Prior to Seafood King, this place was Sichuan in Remuera, which seemed to be frequented by tour groups more than anything else.
With a focus on seafood now, it offers all the special occasion foods you might want, from lobster to paua to geoduck.
The flavours were good but not that exciting. What we were blown away by, though, was the size of the plate the lobster came in.
There is plenty of space in this restaurant, from large banquet tables to smaller casual ones, so just drop by if you feel the urge.
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