Been a few times now. Love the guacamole here! First time for parents and they enjoyed all the dishes too. Only thing drinks came out much later than food.
We went there to try the ceviche and found that it wasn't as authentic as we thought it would be. There are different options to choose from. We ordered a couple of different styles of ceviche and thought the combination was weird especially the miso style. It would be nice to just have an authentic and simple ceviche available as another option.
We also ordered the karaage chicken. The chicken was fine but the sauce that was poured on top of it was extremely salty.
In saying this, other dishes we had were fantastic and this is just some constructive feedback for the chefs. We would definitely return but will probably avoid the chicken dish.
Food was quite good, sashimi platter was a bit expensive for what it is.. to be honest, the fish was fresh, tiger prawns tempura was quite tasty. Service was nice and efficient.
Everything was soooooooo beautiful! The food was amazing ! One of my favourite place in New Zealand. The staff is so nice, thanks you for your kindness. They made the guacamole in front of you, the cocktails was very good (and happy hour till 6.30)
Thanks from French peoples!!! 🫶🏻🫶🏻🫶🏻
Staff here have a great sense of humour. They were friendly when serving and checking in on us.
Food was served on time. Everything we ordered was delicious. They have good range of cocktails- they yummy too.
Will definitely come here again, perhaps for dinner.
Best to have a reservation, so you don’t miss out .
Amazing journey through different tastes. It was my first time here. Recommend to take preset menu as you will experience highlights of the restaurant. Service was professional. Dishes taste outstanding. Definitely must visit again to try others. Family friendly, have kids menu.
Tamara Faleatua (Tamara)
+4
Wonderful service, attentive staff, delicious food. My favourite dishes were the pacific ceviche, corn fritter and bbq chicken.
I booked online for 8:15pm on a Sunday, had an email confirmation followed by another email 24hrs out. Then at 7pm on Sunday was called saying they have an unconfirmed booking for me and that they don’t normally take bookings after 8 on a Sunday. Being told my booking was unconfirmed and having this unexpected rush to get there by 8 soured the experience somewhat, if I had been called earlier in the day it wouldn’t have been so stressful. Perhaps the online booking system should be fixed.
The pork ribs with honey were delicious paired with a glass of Argentina red. I loved the corn fritters with the wasabi mayo. The salmon sashimi was okay but wouldn’t repeat it
A great catch-up dinner with my daughter, with plenty of dishes on the table. Vegetarian options for me, and would be happy to return again sometime.
Ceviche was my only meal which was beyond my expectations, delicious beyond compare. Trust me am an avid fan of ceviche, this was my best so far. My son who had the pork ribs grilled truly enjoyed his meal. Other son had the eggplant which was also very tasty and satisfying. Hubby though had the chicken who was moaning not to his expectations. I should a bit pricey overall.
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