Peter Murphy
Great vegan options, some of the lightest and most crispy spring rolls I've had. Lovely dumplings, but the Dan Dan noodles had no szechuan flavour or heat and were a bit anodyne
Kiona Jones
Ok so you know the food is great when you eat half and then remember to take a pic!
The noodles had the perfect balance of pork, veggies and of course noodles. Love! Love! Love!
Alex C
Great food in a lively shared venue.
Really enjoyed the tonkotsu ramen, very flavourful and the toppings are great! Could do with an extra piece of chashu, maybe ask if it can be an add-on. Very friendly and helpful staff, food came out quite quickly.
The venue has market-style shared seating, and gets quite busy. Keep an eye out for open seats, may end up sharing a bigger table with another group.
Josh Lander
I ordered a pan-fried sweet and sour chicken (picture attached)! — Fabulously presented and tasted divine; chicken almost melted in the mouth and was accompanied by delightful a sweet and sour sauce which wrapped the entire dish together. Major compliments to the entire team behind this restaurant 🥰!
Micah Richards
Had the sweet and sour pork and pork belly bao, not the cheapest restaurant but I feel the quality really good, 1st time I've had bao so not much comparison can make but I really enjoyed and would like to try some of their other menu items in the future
kmad
Got the prawn, mushroom and pork dumplings, they were devine! The filling was juicy & flavourful and the texture of the dough makes this dumpling stand out from the rest. They also give a generous side serve of chilli oil which compliments the dumplings quite well.
Eve Sake
We ordered the pork bao and stir fry rice noodle (prawns) and both were okay. The pork was delicious, however the bun itself was a bit too doughy for our liking.
April Zhang
My boyfriend is a huge fan of their Dan Dan Noodles and we have to go in and get one everytime we pass by Little High. This time the Dan Dan was amazing as usual. Be sure to ask for extra homemade chili oil if you are one who can take the heat (real Sichuan heat!). I ordered the dumpling tasting platter, and loved every single one of the flavors. But my favorite were coriander and chive pork dumplings. Keep up the great taste, Eight Grains!
George Forgan-Smith
Fantastic dumplings, could really taste the care and packed full of flavor. Great value for $ too. Dining in Little High at peak times is a bit nuts though!
Derek Teo
Food is good considering that it is in New Zealand. The Xiao long Bao was not hot and stuck to the paper. The wantons and takoyaki were good.
Why am I like this
Super delicious!!! Always highly recommend the pork & chive dumplings (pan fried). Just the right amount of head with the chilli oil! Fried noodles are always amazing as well! Super flavourful with lots of great veges!
Nia O'Connor
Had the stir fry bbq pork noodles. Second time I've had them and they are always so good. Quick service and good portion size. Highly recommended
Saranya A
Get the Szechuan Dan Dan noodles it’s amazing!! It’s a mixture of the Dan Dan noodles and Mala noodles and what an amazing combination this is
Rose Chaffe
Been to Christchurch twice and both times headed straight for this place to order ramen. So warming and flavourful. Yum!
Kim butler
Very good friendly service! Quiet small for the price, tasty dumplings and didn't take too long!
Elizabeth Yu
Great food! Authentic tasting ramen and fresh sushi.
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