Review Tudors Restaurant - Christchurch

Great food on our wedding day and great place for pictures which is hidden on the busy street of papanui.

Had dinner and breakfast here. The service was excellent, enjoyed their salmon. The buffet was good too.

Ambiance was nice and quiet, with a bit of good music on the background. Food service was excellent and the waiter made our dining experience wonderful making sure we are well accommodated. Food delivery took a bit of time but I'll live with it. Recommended.

Delicious classic meals in a 16th century atmosphere.

Christmas buffet lunch was fantastic😋& staff were awesom😁

Had an amazing meal with my husband the service was fantastic would highly recommend to everyone to go there for a meal. The scallop starter was amazing and the Angus steak was cooked to perfection. Also a must to try the pims cocktail made by the lovely barman George who also recommended our lovely meals

Very friendly service Pork Barbecue 👍👍👍👍👍 Fish n Chips 👍👍👍👍👍 Lamb with potatoes 👍👍👍👍👍 Potato Chips 👍👍👍👍👍

Tudor Restaurant, nestled in the quaint Ye Olde English Heartland Cotsworld Hotel on the bustling Papanui Road, is an exquisite local haven more and more of the good people of Christchurch ought to put on their dinning bucket list. The menu may seem at odds with it's Old England theme and rustically preserved dining area but it is nevertheless very appetising. Their pea and leek arancini balls truly had us salivating and their lentil and mushroom lasagna was fit for a new world King. The main portions were incredibly gregarious and we accompanied these with two sumptuous sides: one a potato and kumara gratin and the other a platter of roasted veges. Both were very appetising even though we felt a creamy sauce would have complemented the gratin. The gravy that came with the gravy was tasty and nicely condimented. Our waiter was exceptional and served us with a polished and professional standard splashed with a dash of human warmth. We were recommended a wonderful brew (Emerson's) we'd never tried before and this accentuated the joy of our dinning. I'd definitely love to return with my carnivorous palate to try one of their meat orientated dishes. A friend tells me their thrice cooked pork is heavenly. A wonderful performance, a charming ambience and all our requests were met. Please pass our regards on to your excellent chef.

We were the only guests tonight. And that's only thanks to Covid and no tourists in town. We had a great waiter, Tony. And the food was spot on. Presented really beautifully and tasted amazing! (I had the lamb. So good!). Both the entree (pea and leek arancini) and dessert (peanut caramel cheesecake) was really delicious as well. Do try and support this restaurant. Like many, it's struggling.

Had dinner there on a Sunday night. Great service from the waiter/bartender who was looking after the place (thanks George!) He recommended several dishes and they were all great and came out quite quickly Didn’t have space for dessert at the end!

A thoroughly enjoyable evening with a table set by a cosy fire. Attractive Tudor-style interior, with delicious food and excellent service.

Very nice place, well hidden in busy Papanui St. Food was good, well served.

Food superbly cooked in fact asked the waiter to pass my compliments to the chef. Premises clean and courteous and efficient table service. Price moderate.what more could one ask.

Great night, super friendly service and recommended food that everyone enjoyed. George who looked after us has now proven the he makes great mocca's to finish the meal. Thanks George for the pleasant service.

Great food and exceptional service. Good meal sizes and the steak was perfectly cooked. Recommended.

We had a lovely meal and the red wine that i had was lovely melbeck and are waiter Geoge exelent

Excellent food with a good selection of gluten free dishes.