![Zomato]( "Recensione")
Their website claims that they have the "Biggest and Best Steaks" in town.
What I liked:
1.The convivial atmosphere and the sense of there is a lot going on - Meat buffet meets open kitchen where you can see the chefs at work. Lots of happy activity, noise, good smells. Expect to queue so make a reservation ahead. Note their no-sharing policy and minimum NZ$9 per head charge. Lunch is a 250g cut of meat + Salad bar for NZ$31.90 or just NZ$16.80 for the salad bar. Very hungry? do the Dinner size option which is also available at lunch -NZ$43.90 with salad bar and offers a choice of any cut of meat. Portions are sizeable.
2. Friendly chefs chat with you as they cook. Had the eye fillet. Lots of different cuts to choose from all laid out on ice - a bit like a supermarket butchery - large and generous cuts. Pork, chicken and lamb available too although the main stay is definitely the beef.
3. A good salad bar spread is available. Don't fill up on it or you won't have space for the meat. You can have the salad bar without the meat as a substantial meal on its own. Desserts, Sides, Starters and Drinks are all separate to the main course and the salad bar. There is a one bill per table policy so if you have a gang going dutch - get someone to sign it off and split your share off separately. Don't expect the restaurant to bother with the laborious admin of separate cheques.
Was too busy easting to take pics of this meal so will have to add them the next time.
Came here a while back, and was so impressed with the location, service and taste of the food here. The service was so pleasing and the location is quite close to anywhere in town so it’s not to hard to get there. Even though the restaurant is quite small i’d recommend to book to get a good seat. The way the food was presented was really impressive and unique. You get to choose which piece of steak or any meat you’d like to eat. And was so happy when i realised that there was a salad buffet included into the pricing of the meat. Highly recommend.
I always go to this restaurant for dinner. The steak is served with large portion and with reasonable price. And the salad bar is free when you order a steak. Sometimes I ordered a scotch fillet and I even cannot finish it. I highly recommend it.
Angus steakhouse got the huge steaks that i can only eat half and feel full for whole night.... My husband loves steaks and he think it is just right how angus cooked it. Service a bit slow but staffs are friendly.
Last time be here was in my honey moon. After 4 year, still feel good and can’t finish one steak even just scotch…My dear hus got one T-bone and another 2/3 scotch fillet.
Big massive steak that you get to choose and a salad buffet! Saaaaaaahhhhh good! 10/10
Hidden away down a lane but is definitely renowned for their steak portions, chef has a hot plate right in the dining area and cooks your steak to your liking. One of my fav spots.
Saturday steak night with my friends! All salad you can eat with $16. We ordered T-bone, Eye fillet, Sirlon and lamb rack. I like lamb rack the most which is tender and savory. Really enjoyed the sound of meat sizzling. 😍
Lovely steak . Salad bar average and could be updated with new recipes , when busy you can wait uptoo 30 min to be seated . We were so close to the next punters too :/
Regular customer here! Service is always good. Quickly attended to and seated, if you have never been before the staff explain how it all works.
We usually opt for a steak and a lamb rack. Lamb rack won’t fill a big eater up but it’s delicious! Steaks are massive! Your able to pick your cut and take it to the chef for how you want it cooked. All you can eat salad bar - has greens, potatoes, pasta and others.
Not an expensive option if you only go with steak and salad. Ordering sides will increase your bill quite high, they are not needed, you’ll fill up. Best steak house in Auckland. Hands down.
Maaaaate meat is over the moon cooked how you want!!! Enjoy with Fries n mushrooms and a couple of Cervezas, perfect! Would’ve been a five star experience if they had a bigger dessert menu.
Luis Ganontrox Fidalgo
+5
This is a great place for anyone who love a steak in Auckland.
The meat has a high quality, 100% from NZ and you are able to see how fresh each piece are before the chef cooks. The steaks are a great call, each come with fresh salad side.
The sides options are very good and interesting. For this first trial, we choose the McCain 10 mm Surecrisp and the creamy mushroom. Both options were great, the chips were crispy after 20 minutes in our table.
For the dessert, we choose the mudcake chocolate. Is a rich dessert after eating an amazing meal.
The prices are fair since each steak has around more than 500 g.
In summary, this is a place that we pretend to go back many times to enjoy the experience of eating a great streak.
We were looking for a great place for dinner near our hotel and this place was fantastic! The place was packed but the wait was only 30 minutes so they moved quickly. And you can see the steaks in the fridge and grilling right as you enter. The meats were huge and very buttery and juicy. I had the lamb rump which was very flavorful. My husband had the Scotch steak which he enjoyed. New Zealand meat is very tasty. We topped up with garlic bread (very garlicy) and mint peas (also delicious).
This place is a hidden gem located in an alley. Whenever I travel to Auckland, I always have my 7pm dinner at Angus. The staff are wonderful and the steak selection is the best. Angus is more casual than other steakhouses in Auckland, which makes it even more appealing. My favourite menu is eye fillet steak with grilled onions, fries, salad and peppercorn sauce. With a Steinlager Pure, it is a real treat. Just don't sit at table 34, because that's my "reserved" seat :)
Nice aesthetic, well lit venue.
There's a waiting area for those that didn't book in advance.
Pretty nice thick chunks of steak of all kinds at a pretty high price point of $48 as of November 2023.
We had the eye filet and scotch steak with creamy mushroom. Both steaks were delicious and tender and juicy and huge portions. You need to order sauce as extra as steaks only came with salad.
Finally made it to the Angus steak house 😁 I got a Sirloin with an egg on top, salad & chips on the side - the perfect steak meal. That was a mean feed and I would go back again. Thank you for the food.
Tried the sirloin, the lamb rump and the sauteed mushrooms. Great price to portion and tasty. Likely to return, hence the 4*. Only reason i haven't left a 5* is i have no point of comparison, at time of writing i would consider this my go to steakhouse in Auckland.
Amazing meat. If you are a meat lover that is the perfect place. Be aware...the meat portion is huge :D would recommend if you are looking for good meat and chill-relax atmosphere.
Food is excellent, steaks are melting in mouth. Compliments to the Chef. Mains served on the warm plate to prevent steak from cooling is really nice, and the ambient in the restaurant is comfy, gives a bit sense of industrial-ish style. Staff is lovley and prices match the quality.
Our first steak house restaurant was delicious to the core. Myself and my sons had Scotch fillet steak (medium BBQd to perfection) with egg and added sides of creamy mushrooms, fried onions and fries. Desert was nice. Service was top notch.
Make a reservation
Order online
Find the best restaurant in Auckland Central
An error has occurred! Please try again in a few minutes