Outdoor courtyard is lovely after the renovation. Ricotta honey bread is a delicious combo with the bread, just wish there was more bread to finish up the ricotta. But definitely recommend trying it! Oysters were fresh. The scampi linguine could have been a bit more flavourful. Truffle fries were slightly crispy, very nice. Had a funny mix up with the waitress who took my order, there are two menu items called the same name “porchetta” and unfortunately she thought it was the main and not the pizza as I pointed to it but she sorted it out quickly. The pork belly pizza lacked structural integrity but the pork rind went super crispy in the pizza oven.
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Second time going to NSP. The decor is absolutely amazing inside and doesn’t feel like you are sitting indoors. Completely different vibes to other restaurants.
Both times I’ve been to Non Solo Pizza the food has been really good and worth the money. Serving sizes are fair and quality of food really good. The pizza is very authentic - make sure you eat it quickly though or the pizza will get super soggy.
My favourite meal so far has been the lamb paparadelle which was very warm and hearty. The margarita pizza is also simple but satisfying. I ordered the spaghetti with prawns this time and the portion size was very good and lots of big juicy prawns. My friends enjoyed their dishes also.
Desserts in my opinion are a bit meh and so I prefer to have my mains and food at NSP and go elsewhere for dessert. Service is mixed dependant on your server, the first time I had really good and helpful service and the second time had a semi awkward waiter who hovered a bit around the table.
Good place for authentic Italian food and keen to come back to try other food as the menu changes.
Was a really nice theme, very busy and yet the customer service was exceptional!
Food was exceptional too. Didnt have to wait to long at all. Highly recommend it. Definitely going back!!!
Lovely experience here. The food was fantastic but the friendly staff really made it aswell. The calimari and entree risotto ball were fabulous. Calamari was a sure favourite. Everyone enjoyed their pizzas shown in the photos. I got the pasta dish with veal and mushrooms definitely needed the small if you have an entree. Pasta was cooked to perfection and all the flavours worked perfectly. Lastly I ordered a tirimisu which was average, I definitely have had better but still it didn't dissapoint. The Walnut tart was fabulous would recommend!
We had the private room for a work event this week.
Food was very good and everyone very much enjoyed that. All of the people who had dietary requirements were thoroughly taken care of.
However, the downsides were that the music was way too loud in the room and the staff struggled to figure out how to turn it down, the food took a long time to come out and the waitress kept coming in to top up glasses when people were in the middle of speeches.
Overall, I would be back but not use the private room again.
We got the Quattro Stagioni and Prosciutto Crudo E Rucola Pizza, as well as the Veal Nocchi, Seafood Linguine and Mushroom&Cream Tagliatelle Pasta. The pizzas were tasty but a little hard to eat because they weren't cut up properly. The Nocchi was my favourite pasta - nocchi is really chewy and the veal was very tender. The staff were really kind too!
Was craving a pizza on a Wednesday evening and stumbled across this place. Didn't realise how deep in the place was. Found it more fine dining instead of casual. Service was great, well looked after. My slow brain took a while to realise that I was having Linguine with Tiger prawns and not fried noodles. Don't get me wrong, it was still very tasty. Pizza was delicious, so glad to have ordered it in the end (even though were advised against it as we had ordered two mains already and would be too full.. Wisest advice we've ever been given really, as the waiter was right and we roly-poly'd our way back to the car). Would definitely come again.
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Was here on a Saturday night for a nice celebratory dinner. The place may look just like any other from the outside, but has a beautiful set up once you step in. The interior is nicely done, with the right amount of greenery and lights dim enough to set a relaxing tone but not so much that you can't exactly take in the surroundings. It's a lovely place to spend your Saturday evening, whether you'd like some drinks from the bar or bites from the restaurant out back.
We had a bit of an issue with the reservations that we made online but once that was sorted with the front-of-house staff, I found the service to be amazing! Our waiter was patient with us, helping us with our orders and giving recommendations in regards to the serving sizes etc. He was friendly and made our experience all the more better!
Amongst us we ordered the linguine, calamari, pane speciale, and mediterrano pizza to share. We also ordered spaghetti with meatballs (not on the menu, but they offered to make it for us!) The spaghetti was done nicely with just the right amount of tomato paste and a generous amount of meatballs. The linguine was delicious but it could have done with a bit more flavour. The pane was a bit underwhelming - sourdough that was a bit too hard for my liking. The pizza was well loved, and so was the calamari. As for serving size, we found it to be fitting and filling. Overall, the meal was great, not one flavour dominated another and all the dishes complemented one another pretty well.
Had a great dining experience here, and I'm sure I'll be back in due time! Would definitely recommend the place if you're looking for somewhere with great atmosphere and a good dining experience!
Food: 8/10
Ambiance: 10/10
Service: 9/10
A bit of a hidden Parnell gem considering they're hidden behind a smaller restaurant out front. NSP had become our favourite pizza spot on Auckland with their authentic menu, ingredients, beverage list and amazing staff. A little on the pricey side sp expect to pay upwards of $25 for your pizza but rest assured it's worth the money!
We went here on a rainy Saturday night. Ambience is quite good for a date night but we found it too noisy though. Food is average not really special but not bad too. A bit pricey considering the quality of food. Anyway, good to try only once.
i had a really good experience at non solo pizza for dinner on tuesday night. The only down side was that even thought we had a booking at 8pm, the table wasn’t set up and the heaters were not working, but this was resolved by offering blankets. the service was alright which was understandable as it was super busy, one waiter (european guy with moustache) was very attentive and very kind and made the service a lot better. The food was delicious and came out super quick. I would definitely come back for the the food + venue. The high lights of the food was definitely the ravioli, prosciutto pizza, truffle fries and scampi pasta. The drinks were delicious too.
Pizza and pasta done in a high brow setting that surpassed expectations. Truffle fries and tiramisu were a highlight! Zuchinni pizza was a little subtle in flavour for my taste but my husband loved it. Highly reccomend for a date night or long lunch with friends.
The great vibe of alfresco dining is truly reminiscent of an experience in Rome. The food was great. The speed was okay!
Had a great experience. Started with two glasses of cloudy bay champagne. Then had tomato salad, a bit different as they use cinnamon on the salad. Had never had that before and believe we probably would have enjoyed it more traditional but we ate it. The pizza was delicious and flavors were great basil was very fresh. Staff was friendly and did a good job
The vibe is winning. “Fast service” when i told the waiter that I have just finished work and extra hungry. Hands up 💯
Attended on a semi-formal work event. Great service received. Alcoholic & non alcoholic drinks well portioned, thank you for keeping the water refilled as well.
Service was according and timely.
Tapas/selection of various foods were delivered to the table timely and professionally and were presented very well. Tasty, delightful and filling. Highly commend the chef/s.
Overall, a very good experience and highly trained staff with an ear for service which was well received.
Thank you to the team for the professional and highly commendable service. Looking forward to my next visit.
Authentic Italian food. Our waiter was very attentive, despite looking after multiple other large groups.
There was no space inside so we sat outside and were quite cold despite kindly being given blankets, so recommended
bringing plenty of warm layers.
Had the gnocchi which was lovely although a lot, lot smaller than some of the other pasta dishes.
I ate a lot,pizza was really light. Atmosphere amazing! Highly recommend!
Welcome to a little bit of Italy in the heart of Parnell.
The bar the front is just the beginning, and as you walk into the courtyard, you’ll meet with a really inviting friendly and delicious restaurant and bar.
It’s a great place for a special occasion or a company get together.
I absolutely love this place !! Proscutto pizza was really good. second one i ordered buratta cheese that was amazing flavour, so soft with the pea sauce, the texture mnmm 🤤 also my cocktail was nice look how beautiful ! The ingredients are trusty and fresh. If you are looking for a good Italian restaurant I definitely recommend this place, also good for date !! oh I for got to say there interior design i love them greens white just so perfect makes me feel comfortable! I really enjoyed that
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