Absolutely loved the atmosphere, felt welcoming and just like home. The food was amazing as well, the smells reminded me of all the home cooked meals growing up with an Italian father. We may have ordered way too much so we left with full bellies but everything was so delicious we had to try it all. Our waiter as well made the night, the way he explained the menu gave it that Italian flare. My partner and I will definitely be returning to fill our bellies with more authentic Italian food and wine again soon!
Excellent. Probably the closest you'll get to Italy here. I say probably because I've never been to Italy. But my French friend who has been to Italy says it was pretty authentic!!! He says it's the best Italian food in Wellington.
From the get go, the service and welcome was excellent. Both waiters really attended to our needs and took time to explain the Italian terms in the menu thoroughly.
And the food was superb. We had the Lingua (Beef tongue) with cous cous, Agnello (Chargrilled Lamb chops) with potatoes, Gnocchi and Ragu, and Antipasti of bread with chicken liver pate, sun-dried tomatoes and dark olives. The sun-dried tomatoes tasted like they were marinated in brandy. Excellent taste, ambience, service.
Will definitely return and highly recommend this place.
I went for dinner with my partner and it being our third visit, I can safely say that it is one of my favourite restaurants in Wellington, and definitely one of my favourite Italian eateries. Service is always attentive without being intrusive, and I love that the menu changes so often.
Portion sizes err on generous which in the case of the antipastino we started with, I didn't really mind because in my opinion more cheese is better than less. Being fairly glutinous that night, we also chose to share a polenta con ragu, which was delicious - the light, almost whipped texture of the polenta offsetting the rich venison ragu perfectly.
The only reason I haven't given a higher rating today is because our mains were unfortunately just a little too salty for our tastes. He had the chicken, I the lamb. Both had the potential to be very tasty, but unfortunately it was not as enjoyable as it could have been.
Went with my girlfriend. It was a little difficult to get a response when attempting to book but sorted after a couple of calls.
The place has an interesting decor. Feels like the inside of a Swiss Chalet.
Atmosphere was excellent. When we arrived a guy was playing the piano and he was replaced by music.
The food was simple but excellent. We shared a salad starter, then ravioli and last a lamb cutlet main. Wine by the half litre - would be good if there were more options by the glass.
Dined here with ma colleague. The service was fantastic, the food was absolutely delicious (we ordered the special of the day) and the wine was incomparable, totally affordable and delightfully drinkable. The owner came over and help choose dessert and a sticky. Highly recommend, and would dine again in a heartbeat!
Dined here with my husband for lunch. The service was fantastic, the food was absolutely delicious (we ordered the special of the day) and the vino (house red) was great, totally affordable and very drinkable. The bathroom was very clean and the feel of this place is like travelling back in time. Highly recommend, would dine again!
All round amazing. The food was the tastiest food I've eaten for a while, I love what they are doing with a different menu each month! And to top it off the service was just perfect. Can't wait to go back!
Great atmosphere for a romantic date or just a fancy dinner.
They have a different menu every month which means that I am constantly returning to try the new flavours.
The food has been wonderful every time I've gone. They cook their meat perfectly and I love the free bread that they serve. The desserts are also very delicious (if you have any space left in your stomach)
Amazing food! Great service and atmosphere. New favourite in Wellington. Portion sizes are very reasonable and the quality is fantastic.
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Time number 3
So third time was not so lucky. I admit the place was busy, but not too busy to provide good service.
I think my server was new and inexperienced, but I just wanted my old server back. He made dining an experience and not a chore.
To be fair the food still lived up to expectations. Except the pork platter which needed more than a big grill, it needed salt.
The crostini was devine (tapanade, bean puree, and pate) and the gnudi were pillows of spinach goodness. Think ravioli and gnocchi having a love child.
I leave my rating as 4. But expect more next month.
They are taking us to Emilio Romano in June. Bring on the parmesan and prosciutto.
Time number 2
So I decided to leave my comfort zone of the the CBD and head back to Newton.
Time number 1
Who knew fish eggs and pasta went so we'll together? So I accidently ordered the wrong pasta, my fault so I couldn't send it back (though the waiter said he'd happily switch it). But what a great mistake, it was strangely tasty. Fishy and salty and full of flavour. Then the meat platter came out and I was giddy. My only regret is not being physically capable of eating more. I will be back to try the pasta I actually wanted. lol.
Ambience, amazing food and attentive friendly service.
What a great restaurant. Our beautiful waitress explained the menu with ease .. the meals came faster than expected considering it was so busy .
EVERYTHING Tasted AMAZING .. the sweet and sour carrots and roasted grape and whipped goats cheese bruschetta are a game changer .
If you havnt been .. just go! You won't regret it
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"Serving food with love and passion feels different". I don't think anyone will actually know what it means until they experience it.
Luckily I stumbled across a YouTube video recommending @ciciocacioosteria in Newtown, Wellington.
Normally I am a fussy person when it comes to choosing a restaurant.
People who know me know that I don't ever decide on one until I do my research. The story of Cicio Cacio was too heartwarming to the point where I didn't want to do any research but eat there. Coming here was the main thing I looked forward to the most for my Wellington trip and it was well worth it. I cannot recommend this place enough, the food was delicious beyond words can explain. Simple but authentic that it felt like we were in a small town in Italy for a little while.
I am so glad people like
Guilio Ricatti exist, there is an unexplainable beauty in saving the old.
I am sorry I took the piece of cork that kept our table steady, I wanted to keep a piece of Cicio Cacio with me as a souvenir. Please forgive me and I hope the restaurant will live a long life to tell so many tales ❤️
This place is fantastic, and has been a favorite for years, since we used to live in the neighborhood. Just went back, and it's still great. We were lucky enough to travel to Italy this year, and the atmosphere here feels very like the best places we ate there. Authentic and delicious!
A hidden gem that serves absolutely delicious food. Service was efficient and food came out in short time. Cool interior that adds to the experience and even had live music which was neat. Bistecca and Lamb were phenomenal, ravioli was silky and the tiramisu just ended the evening perfectly. Definitely recommend
Visited after a glowing recommendation from a colleague and it was definitely worth it! Such a great space inside, and the food and service was amazing. Will definitely be coming back
2 dishes not available but 3rd choice was. The food was delicious! Pasta awesome. Good dessert too!
Absolutely fabulous dinner tonight celebrating my father’s birthday. We attended as a table of 8, ages ranging from 2 to 68. The food was superb, atmosphere was lovely and our children were enchanted with the piano players and exceptionally kind staff. Thank you so much - we will be back!
I went there for my birthday, we had a wonderful time in this very warm environment, the food is amazing we’ll done to the chef! The staff is amazing, taking care of you and making sure you have enough bread and butter for the full diner ! I felt at home !
We loved this little authentic Italian restaurant in a cozy neighborhood of Wellington. Homemade pasta was excellent. Lemon mascarpone. Everything was delicious and highly recommend.
Great food and service as always. Enjoyed the live entertainment once the volume was turned down a littke. We came to talk and catch up. But overall, excellent
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